Teichenné, S.A. is a family business dedicated to the production of liqueurs and derivatives. Their range of products dates back to 1956, when oenologist Juan Teichenné Senaux left France for the Catalan region of Spain, set up a winery in the small town of L'Arboç and began handmaking liqueurs. The craze for Teichenné spread around Spain and by 1989 the brand was the market leader.

Teichenné, S.A. is a family business dedicated to the production of liqueurs and derivatives. Their range of products dates back to 1956, when oenologist Juan Teichenné Senaux left France for the Catalan region of Spain, set up a winery in the small town of L'Arboç and began handmaking liqueurs. The craze for Teichenné spread around Spain and by 1989 the brand was the market leader.

Smooth and mellow with beautifully combined flavours - nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry.

Aged in traditional oak casks and finished in Caribbean rum casks which result in a well-rounded whisky with notes of toffee, fruit and vanilla.

The Botanist is a gin of layered complexity, a progressive exploration of the botanical heritage of the isle of Islay. 22 hand-foraged local botanicals delicately augment nine berries, barks, seeds and peels during an achingly slow distillation. The first Islay dry gin is a rare expression of the heart and soul of this remote Scottish Island. A must-have for any home bar and the essential dry gin for all of your favourite cocktails.

The Busker is a 'new to world' Irish Whiskey that is born out of a modern Ireland, where the contemporary and bold meet at the crossroads of tradition.

Full Flight is the final expression of The Cardrona Single Malt Whisky coming of age. Aged for seven years in a marriage of specially selected ex-Oloroso Sherry butts and ex-Bourbon barrels, Full Flight is decadently rich and delivered at natural cask strength. Dark fruits on the nose, and sticky treacle in the mouth. Opens with water.

An exquisite trinity of three hand-selected casks, drawn from some of Cardrona Distillery's oldest stocks and reduced to 52% ABV. Burnt toffee. Vanilla cream. Sun-scorched nectarine. Pepper. The culmination of The Cardrona Distillery's earnest work and ambition, realised in every drop.

Under the watchful eye of Dalmore's Master Distiller, the spirit is initially matured in American white oak ex-bourbon casks. This is the perfect start to the maturation journey as it develops their house style of chocolate, orange and spice. This Dalmore is then fully finished in casks having held a very unique sherry, created especially for The Dalmore - a blend of classic & aged oloroso and rich & sweet Pedro Ximénez, formulated to provide the perfect enhancement to their house style. The result is a stunning and elegant Dalmore single malt, bursting with sweet fruit and decadent spice.

The Dalmore 12, an outstanding Highland Single Malt matured in American white oak ex-Bourbon casks, finished in rare and aged Oloroso Sherry casks. The Aroma: Citrus fruits, chocolate, aromatic spices. The Palate: Seville oranges, dried fruits, and hints of vanilla pods. The Finish: Roasted coffee and dark chocolate.

The Dalmore 15 year old was first launched in 2007. Matured in Matusalem, Apostoles and Amoroso Sherry casks, it proffers all those winter spice, orange zest and chocolate notes characteristic of Dalmore.

An indulgent, smooth Highland Single Malt matured in American white oak ex-Bourbon casks and aged Tawny Port pipes. The Aroma: Sweet red berries, Seville oranges, plummy fruits, and sticky toffee pudding. The Palate: Nectarines, creamy caramel, roasted chestnuts, and Java coffee. The Finish: Rich plums, sultanas, Sanguinello blood oranges, and macerated cherries.