Jim Beam Rye is a pre-Prohibition style rye whiskey that pays homage to one of our family's oldest recipes and is distilled according to the same exacting standards that have governed Jim Beam for more than 200 years. Today, it's become a go-to for bartenders looking for a bolder, bygone take on whiskey with the smoother finish of more modern times.

Old Highland Whisky was the first commercial whisky brand from John Walker & Sons produced in the 1860s, which went on to feature the square bottle and slanted label taking the whisky from Scotland to the four corners of the world. The rich and complex blend is inspired by the flavours found in the stock books from the Walker family's grocery store in the 1860s and uses whiskies from distilleries which were operating at that time. The blend's unique strength is similar to that of our Old Highland Whisky sold during that era. John Walker & Sons Celebratory Blend is a sensorial journey featuring notes of sweet dried raisins and subtle spice, which develop into hints of roasted nuts and gentle peat, with a soft pepper finish. Best served neat or on the rocks.

Alexander Walker II was a master blender like his father and his grandfather before him, who devoted his life to making exceptional whiskies. Inspired by Sir Alexander's own hand-written notes, it is blended from the exclusive Johnnie Walker reserve of rare whiskies, all of which have been matured for a full 21 years.

Johnnie Walker Green Label is crafted from a palette of Speyside, Highland, Lowland and Island malts matured for at least 15 years - all perfectly balanced to bring together.

Johnnie Walker Aged 18 Years is made using whiskies that have matured for at least 18 years. Carefully chosen for their flavour and quality, these whiskies make for a wonderful combination of both classic and contemporary tastes.

Johnnie Walker Black Label's iconic square bottle makes it one of the world's most recognisable Scotch whiskies - and it's also one of whisky critic Jim Murray's favourite blends: 'If there is a silkier delivery on the market today, I have not seen it: this is sublime stuff...one of the world's most masterful whiskies back in all its complex glory.'

Johnnie Walker Black Label is a true icon, recognised as the benchmark for all other deluxe blends. Created using only whiskies aged for a minimum of 12 years from the four corners of Scotland, Johnnie Walker Black Label has an unmistakably smooth, deep, complex character. The iconic blend of over 30 malt and grain whiskies from around Scotland makes Johnnie Walker Black Label one of the world's best-selling blended Scotch whiskies. Loved by royalty, the whisky helped John Walker & Sons secure a Royal Warrant, which it still holds today. Johnnie Walker Black Label is considered to be the "the Everest of deluxe whiskies" and holds many awards worldwide. Full of dark fruits, sweet vanilla and signature smokiness, the blend of mature whiskies over 12 years old dances on your tongue. You can taste the rich, complex art of the blender to produce a well-rounded, big-flavour whisky. Serve on the rocks or as a long drink with a splash of ginger ale.

Blended exclusively from whiskies matured for at least twelve years, it brings together flavours from the four corners of Scotland to create an experience that is complex, deep and rewarding. Johnnie Walker Black Label rolls decadently over the tongue, releasing intense sweet vanillas that give way to orange zest and aromas of spice and raisins. The finish is unbelievably smooth and layered with rich smoke, peat and malt.

Johnnie Walker Black Label's iconic square bottle makes it one of the world's most recognisable Scotch whiskies - and it's also one of whisky critic Jim Murray's favourite blends: 'If there is a silkier delivery on the market today, I have not seen it: this is sublime stuff...one of the world's most masterful whiskies back in all its complex glory'

An unrivalled masterpiece, made from an exquisite combination of Scotland's rarest and most exceptional whiskies.

An interesting twist on Johnnie Walker Black Label, Double Black was rolled out for general release in 2011. Double Black adds to the normal Black Label profile by including more Islay whisky and casks that have been heavily charred, giving a more intense flavour with a greater emphasis on smoke while keeping true to the sophisticated Johnnie Walker style.

Created using fruity Highland malts and lighter Speyside malts for sweetness and spice, combined with those from the Scottish islands for a signature smoky finish.