Jacob's Creek Double Barrel Cabernet Sauvignon is first matured in traditional wine barrels before being finished in aged Irish whiskey barrels. This distinctive process adds layers of richness and complexity, enhancing the wine's vibrant cassis and dark fruit character. Smooth and beautifully integrated, the palate reveals notes of ripe blackcurrant, roasted nuts and subtle savoury spice, supported by fine tannins and a long, velvety finish. Match with roasted rack of lamb with chargrilled eggplant.

A blend of Australian red wines finished in Caribbean rum barrels. The result is a combination of juicy flavours; red berry fruit, soft spice and vanilla. A super smooth red wine with a full and generous palate.

Jacob's Creek Double Barrel Shiraz is matured first in traditional wine barrels before being finished in aged Scotch whisky barrels. This technique adds extra depth and complexity, creating a rich and smooth Shiraz layered with aromas of blackberry, vanilla and subtle smoky notes. The palate is generous and savoury, revealing ripe plum, dark berry fruit and integrated charry oak, all carried through to a beautifully soft, lingering finish. Match with pan seared scotch fillet of beef wrapped in smoky bacon.

Crafted from superior quality grapes sourced from the Limestone Coast, this wine is first matured in traditional oak before undergoing finishing in aged Scotch whisky barrels. This Double Barrel technique builds deep layers of complexity, yielding enticing aromas of toffee and honeycomb alongside a palate of dark chocolate, rich cassis, and waffle-cone vanilla. Finished with silky, mouth-filling tannins, it is the ultimate companion for hearty, flame-cooked dishes like slow-roasted beef ribs or marinated BBQ lamb.

The Jacob's Creek Moscato wines delightfully showcase the natural sweet flavours and aromas of fresh summer fruit providing a refreshing and easy drinking wine. Jacob's Creek Moscato Rosé is a light, refreshing yet elegant wine with raspberry and strawberry flavours and a delightful crisp finish. Serve on its own, or with light pasta dishes.

The Jacob's Creek Moscato wines delightfully showcase the natural sweet flavours and aromas of fresh summer fruit providing a refreshing and easy drinking wine. Jacob's Creek Moscato White has lovely tropical notes and sherbet flavours complemented by a soft fruit sweetness. The balanced acidity provide a delicate finish. Ideal as an aperitif, this wine also pairs well with spicy seafood dishes or fruit.

Sourced from one of Australia's premium wine regions, Jacob's Creek Reserve Cabernet Sauvignon is a bold, full-bodied red that showcases the richness and character of the varietal. Aromas of blackcurrant, blackberry and cedar spice lead into a palate layered with ripe dark berry and cassis flavours, supported by fine tannins and a long, persistent finish. An ideal match for roasted red meats, char-grilled lamb or mature hard cheeses.

The nose is complex yet harmonious, showing strawberry, charry oak balanced with truffle and earthy notes. Intense strawberry and cherry flavours are complemented by soft tannins and a lovely savoury finish.

Crafted from premium South Australian fruit, Jacob's Creek Reserve Shiraz showcases the richness and character of one of Australia's most celebrated wine styles. This full-bodied red delivers vibrant blackberry and spicy dark fruit flavours, layered with subtle oak, hints of clove and vanilla, and soft, fine tannins. Beautifully balanced and complex, it finishes silky and smooth, making it an excellent choice to enjoy now or cellar for added depth and development.

Jacob's Creek Reserve Sparkling Chardonnay Pinot Noir is a premium sparkling wine crafted predominantly from South Australia, showcasing classic cool-climate character. Made using the traditional method, it reveals delicate lemon citrus notes from Chardonnay balanced by redcurrant berry flavours and the refined structure of Pinot Noir. Creamy, nutty yeast complexities add richness while remaining in harmony with its vibrant fruit profile. Elegant and versatile, it pairs beautifully with seafood, fresh salads, and white meats.

The Jacob's Creek Reserve Prosecco is a delicate fruit driven wine showcasing flavours of pear blossom and citrus with slightly floral notes and a hint of sweetness. The wine's crisp and refreshing flavour is in perfect balance with its fine, elegant bubbles and creamy finish. A great aperitif but will pair well with seafood dishes, including Sushi or prawn dim-sim.

Jacob's Creek Sparkling range is a showcase for great Australian sparkling wine - great tasting wines that reflect the true character of the grapes and the land. Jacob's Creek Sparkling Chardonnay Pinot Noir is light and elegant, the palate highlights lemon and citrus fruit with a hint of biscuit finishing with a delicate and refreshing acid. An excellent pairing on a cool summer's night with soft white cheese.