Big, bold and straight out of Heathcote. This full bodied Shiraz enjoys plenty of personality and brings serious flavour to the table. Think vibrant dark fruits, cloves and vanillin spice, hints of smoky oak and just the right amount of black pepper. All wrapped up in a mouthful of plush supple tannins that keep the party rolling. Porterhouse Shiraz was built for steak nights, loud laughs and the clink of a wine glass. It's a classic with swagger. Sharpen the knives and fire up the BBQ - The perfect pairing awaits.

Sharing the same impeccable breeding as its big brother, the youthful exuberance of Wee Angus is revealed through the gentle plummy characters of Merlot. A subtle touch of vanillin oak and a generous finish combine to create the perfect accompaniment to your next barbeque.

This Marlborough Chardonnay shows wonderful complexity, fresh aromas & flavours of citrus, stonefruit and hints of hazelnuts with a long, focused finish.

This Marlborough, vegan-friendly Pinot Gris offers delicate aromas of pear and quince flowing into delicious honey and citrus on the palate. This elegant wine offers a long, textured finish.

Delicate floral aromas pair with rich, dark fruit notes of cherry, boysenberry, and blackberry - followed by just a hint of spiced clove and cinnamon. A rich palate, with ample fine, chalky tannin gives structure and length to this wine, while balanced acidity lends energy and elegance.

This vegan-friendly Marlborough Rosé shows alluring red fruit aromas of strawberries and raspberries, with hints of ginger and blossom in the background. The palate is intriguing, berry fruit flavours make way for subtle notes of ginger. The wine is balanced by juicy crispness, on a dry finish.

Refreshing passion fruit and grapefruit aromas interplay with green notes of capsicum and fresh herbs. On the palate, citrus, blackcurrant and tropical fruit flavours fill the palate to create a wine that's gracious with a deliciously crisp, dry finish. This aromatic Sauvignon Blanc shows classic Marlborough purity, with wonderful acidity.

Spicy at first with leather notes. It develops blackcurrant and toasted aromas. Full bodied, smooth tannins, a crisp acidity.

A rich and well structured Rosé, with fruity characters of red fruits and spring flowers.

Elegant and complex with aromas of ripe black fruits, blackcurrant leaf combined with spicy notes such as liquorice and vanilla. Well-balanced with smooth tannins and a long finish.

Elegant nose with aromas of tropical fruits and stone fruits combined with a hint of fresh hazelnut. Well-rounded and smooth with a well-balanced acidity.

Working with two of the world's great wine varieties grown in one of the world's great red wine regions provides a special foundation for any winemaker. The result is a full flavoured, deliciously indulgent, opulent and warm, dry wine, dark and sweetly fruited with a hint of blackberry and plum, with a big hit of cocoa on the finish.